Virginia Beach Tech Center
Established
1998
Program Description
2-year Culinary Arts and Baking & Pastry program
Group Size or S:T Ratio
20:1
Program Focus
Baking, Confectionery
Faculty
2 Instructors & a School-to-Work coordinator.
U.S. Locations
Virginia Beach, Virginia
Months
January, February, March, April, May, June, September, October, November, December
Contact
Chef Patrick Reed
Virginia Beach Tech Center
2925 North Landing Road
Virginia Beach, VA 23456
United States
Phone: 757-427-5300
Fax: 757-427-5558
E-Mail:
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Boston University's Culinary Arts Program
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