Guide to Culinary Arts Programs & Career Cooking Schools

Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.

Academia de Artes Culinarias
9-mo diploma in Culinary Arts and in Pastry & Boulangerie

Academy of Culinary Arts - Atlantic Cape Community College
2-yr AAS degrees in Culinary Arts, Baking & Pastry, and Food Service Mgmt; 1-yr certificates in Baking & Pastry and Culinary...

ACFEF Apprenticeship Programs
ACF is the culinary leader in offering educational resources, training, apprenticeship and programmatic accreditation designed to enhance professional growth for all...

Adirondack Community College
1-year certificate & 2-year AAS degree in Food Service

Advanced Diploma in Baking
A unique full time 10 month qualification that gives students the comprehensive set of skills needed to succeed as bakers. The...

Alaska Culinary Academy
Professional Cooking & Baking programs consisting of 5 certificates (1,470 hrs): Food Service Worker, Bakers Helper, Culinary Baker, Cooks Helper/Prep Cook,...

Albuquerque Technical Vocational Institute
Baking certificate, Professional Cooking certificate, Food Service Mgmt certificate, AAS degree in Culinary Arts

Alchemy of the Hearth
Hands-on classes devoted to cooking, baking, chocolate & candy making, etiquette & party planning. Classes include Culinary Basics, International Cuisine, Professional...

Algonquin College
2-yr diploma in Culinary Management, 1-yr certificate in Chef Training, 40-wk certificate in Baking Techniques,2-yr diploma in Hotel & Restaurant Mgmt...

Amateur Culinary / Certification Programs Dubai
ICCA Dubai offers world-class culinary training, recognized by the City & Guilds London and World Associations of Chefs Societies (WACS). The...

American Hospitality Academy Philippines
6-mo diploma in Culinary Arts, 9-mo diploma in Culinary Entrepreneurship.

American Institute of Baking
20-wk Baking Science & Technology course, 10-wk Bakery Maintenance Engineering program.

American Personal Chef Institute
2-day live seminars, home study courses, and membership devoted to the business aspects of the personal chef career field.

Anne Arundel Community College
AAS degree in Hospitality Mgmt., Culinary; Certificate programs in Hospitality Mgmt., Culinary, Baking & Pastry, Catering

Apicius - The Culinary Institute of Florence
1-2yr career programs in food & wine studies (culinary, baking, wine, wellness) and hospitality (event management, spa management, real estate, hospitality)....

Arizona Culinary Institute
Professional 9-mo diploma program in Culinary Arts, Baking & Restaurant Management

Arizona Western College
1-yr (2-sem, 25-cr) program

Asheville-Buncombe Technical Community College
2-yr AAS degrees in Culinary Technology, Baking & Pastry Arts, and Hotel & Restaurant Mgmt

At-Sunrice GlobalChef Academy
WSQ Diploma in Culinary Arts WSQ Diploma in Pastry and Bakery WSQ Diploma in Food & Beverage Service WSQ Certificate in Culinary Arts...

Atlantic Technical Center of Greater Fort Lauderdale
1,050-hour certificate in Culinary Arts.

Augusta Technical Institute
4-quarter certificate program in Food Service, 6-quarter diploma in Culinary Arts

Australian School of Tourism and Hotel Management
1-yr certificate III in Hospitality (Commercial Cookery), 2 yr Diploma of Hospitality Mgmt

Baker College Culinary Arts
2-yr AB in Culinary Arts; 2-yr AB & 4-yr BBA in Food & Beverage Mgmt. Certificate in Baking & Pastry Arts.

Ballymaloe Cookery School
12-wk certificate course in Food & Wine, offered 3 times/yr; short courses