University of Alaska-Anchorage
Program Description
2-year AAS degree in Culinary Arts, BA degree in Hospitality & Restaurant Management
U.S. Locations
Anchorage, Alaska
Year round
Sarah Browngoetz
Adminstrative Coordinator
University of Alaska-Anchorage
3211 Providence Dr. - Cuddy 126
Anchorage, AK 99508
United States
Phone: 907-786-1409
Fax: 907-786-1402
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Boston University's Culinary Arts Program in cookingcareer
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA