Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Oxnard College
Established
1985
Program Description
2-yr certificate, 2-yr degree
Group Size or S:T Ratio
12:1
Faculty
1 full-time, 5 part-time
Costs
Tuition in-state $11/unit, out-of-state $130/unit
U.S. Locations
Oxnard, California
Months
January, February, March, April, May, August, September, October, November, December
Contact
Frank Haywood
Instructor
Oxnard College
Hotel & Restaurant Mgmt., 4000 S. Rose Ave.
Oxnard, CA 93033
United States
Phone: 805-986-5869
Fax: 805-986-5865
E-Mail:
Instructor
Oxnard College
Hotel & Restaurant Mgmt., 4000 S. Rose Ave.
Oxnard, CA 93033
United States
Phone: 805-986-5869
Fax: 805-986-5865
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA