Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
William Angliss Institute
Established
1940
Program Description
Certificate program in Commercial Cookery, diploma & advanced diploma in Hospitality. Students can link to degree courses at Victorian universities
Group Size or S:T Ratio
15:1
Program Focus
Baking
Faculty
More than 100 full-time.
Costs
Courses vary in cost depending on length
Global Locations
Melbourne, Australia
Months
Year round
Contact
William Angliss Institute Information Centre
555 La Trobe St., P.O. Box 4052
Melbourne, 3000
Australia
Phone: (61) (0)3-96062111
Fax: (61) (0)3-96701330
E-Mail:
555 La Trobe St., P.O. Box 4052
Melbourne, 3000
Australia
Phone: (61) (0)3-96062111
Fax: (61) (0)3-96701330
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA