The Culinary Institute of America
Website
 
Established
1946
Program Description
38-mo bachelor's degree programs in Culinary Arts Mgmt and Baking & Pastry Arts Mgmt, 21-mo associate degree programs in Culinary Arts and Baking & Pastry Arts, continuing ed & nonvocational courses
Group Size or S:T Ratio
18:1
Program Focus
Baking
Faculty
~130 chefs & instructors from 16 countries.
Costs
$19,180/yr for freshman/sophomore, $14,420/yr for junior/senior.
U.S. Locations
Hyde Park, New York
Months
Year round
Contact
Rachel Birchwood
Director of Admissions
The Culinary Institute of America
1946 Campus Dr.
Hyde Park, NY 12538
United States
Phone: 800-CULINARY (800-285-4627)
Fax: (845) 451-1068
E-Mail:
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