Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Rend Lake College
Program Description
One-year/32 credit-hour occupational certificate in Culinary Arts Management
Costs
Tuition in-district $36/credit-hour, out-of-district $124/credit-hour, out-of-state $160/credit-hour
U.S. Locations
Ina, Illinois
Months
Year round
Contact
Dr. Sarah Ochs
Division Chair, Applied Sciences
Rend Lake College
468 N. Ken Gray Pkwy.
Ina, IL 62846
United States
Phone: 618-437-5321
E-Mail:
Division Chair, Applied Sciences
Rend Lake College
468 N. Ken Gray Pkwy.
Ina, IL 62846
United States
Phone: 618-437-5321
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA