Professional Training Program in Culinary Arts and in Baking and Pastry Arts. Recreational cooking and baking classes. Facility, ingredients and techniques are strictly kosher.
8 sessions/year day and night programs
154 hrs spread over 2-3 months
Group Size or S:T Ratio
Baking, Confectionery, Healthy Veg, Wine, Far East, French, Italian
All professionally-trained world-class Chefs.
Kashrus classes provided by Rabbi Zushe Blech, internationally noted authority on kashrus.
Program costs $5500. All costs are included. Applicant may be eligible for discount credits for early registration, travel, education, and dual program attendance.
Brooklyn, New York
Dr. Elka Pinson
The Center for Kosher Culinary Arts
1407 Coney Island Ave
Brooklyn, NY 11230