Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Indian Hills Community College
Established
1969
Program Description
18-month AAS degree in Culinary Arts, 9-month diploma in Culinary/Baking Assistant
Group Size or S:T Ratio
12:1
Faculty
2 full-time. Mary Kivlahan, program director & instructor; Mark Fisher, bakery instructor
Costs
$57/credit-hour in-state, $82/credit-hour out-of-state. On-campus housing: 472 spaces. Average off-campus housing cost is $350/month
U.S. Locations
Ottumwa, Iowa
Months
Year round
Contact
Mary Kivlahan
Program Director
Indian Hills Community College
Culinary Arts Dept, 525 Grandview, Bldg. #7
Ottumwa, IA 52501
United States
Phone: 515-683-5196
Fax: 515-683-5184
E-Mail:
Program Director
Indian Hills Community College
Culinary Arts Dept, 525 Grandview, Bldg. #7
Ottumwa, IA 52501
United States
Phone: 515-683-5196
Fax: 515-683-5184
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA