Program Description
14-month Diplomas in Pastry & Bakery Arts/Kitchen Mgmt, Culinary Arts/Kitchen Mgmt. 6-month NCII Certificates in Cookery, in Bread and Pastry Production
3-month Fundamental courses in Asian Cuisine, Culinary Arts, Pastry Arts.
Contact
International School for Culinary Arts & Hotel Management
4F FBR Bldg., Katipunan Ave.
Quezon City,
Philippines
Phone: (632) 926 8888/920 1481
Fax: (632) 426 7672
E-Mail: