Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Hinds Community College
Program Description
1-yr certificate & 2-yr AAS degree program in Culinary Arts
Group Size or S:T Ratio
16:1
Faculty
3 faculty: BS in Hospitality Management, certified chef/instructor with BBA, MS in Hospitality Management
Costs
$515 for full-time students (12-19 hrs), $25 registration fee. Deferred payment plan
U.S. Locations
Jackson, Mississippi
Months
January, February, March, April, May, August, September, October, November, December
Contact
Kathleen Bruno
Chef/Instructor
Hinds Community College
Culinary Arts Program, 3925 Sunset Dr.
Jackson, MS 39213
United States
Phone: 601-987-8130
Fax: 601-982-5804
E-Mail:
Chef/Instructor
Hinds Community College
Culinary Arts Program, 3925 Sunset Dr.
Jackson, MS 39213
United States
Phone: 601-987-8130
Fax: 601-982-5804
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA