Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Escuela de Hosteleria Arnadi
Established
1983
Program Description
28-mo Cooking & Restaurant Management with optional Pastry specialization, 6-mo Intensive & 1-yr Complete Cooking course, 1-yr Basic & 6-mo Advanced Baking/Pastry course. Instruction in Spanish
Faculty
Hands-on classes taught by chefs. Other classes taught by professionals, most are college professors with PhDs
Global Locations
Barcelona, Spain
Months
Year round
Contact
Mey Hoffman
Director
Escuela de Hosteleria Arnadi
C/Zaragoza 20
Barcelona, 08003
Spain
Phone: (34) 933-195-889/882
Fax: (34) 95 456-3666
E-Mail:
Director
Escuela de Hosteleria Arnadi
C/Zaragoza 20
Barcelona, 08003
Spain
Phone: (34) 933-195-889/882
Fax: (34) 95 456-3666
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA