Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 531 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Creative Cooking School of Las Vegas
Established
2004
Program Description
20-wk (600-hr) Professional Chef (day & evening classes) and Professional Baking & Pastry Certificate programs
Costs
Professional Chef $14,995; Professional Baking & Pastry $12,995. Includes books, uniforms & equipment.
U.S. Locations
Las Vegas, Nevada
Months
Year round
Contact
Catherine Margles
President/Founder
Creative Cooking School of Las Vegas
7385 W. Sahara Ave.
Las Vegas, NV 89117
United States
Phone: 702-562-3900
Fax: 702-562-3939
E-Mail:
President/Founder
Creative Cooking School of Las Vegas
7385 W. Sahara Ave.
Las Vegas, NV 89117
United States
Phone: 702-562-3900
Fax: 702-562-3939
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA