Apulian Cooking Holidays
Established
2009
Program Description
Hands-on Italian cooking classes held in farmhouses or historical palaces; truffle hunting.
Program Length
8 days
Group Size or S:T Ratio
12 max
Program Focus
Wine, Italian
Faculty
Local chefs & home cooks
Global Locations
Puglia, Italy
Months
May, June, September, October, November
Contact
Augusto Francot
Trip consultant
Hallmark Travels
V. Ugo Foscolo
Lecce, Puglia 73100
Italy
Phone: (39) 3935107172
E-Mail:
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