Program Description
Culinary vacation program that includes cooking classes, wine tasting, excursions to wine, cheese and olive oil producers; local cooking & wine courses
Program Length
1 & 5 days
Group Size or S:T Ratio
6 students
Program Focus
Healthy/Vegetarian, Vacation, Wine, Italian
Faculty
Food educator Jack McNulty, culinary degree from New England Culinary Institute. Wine educator Silvia Gautschi McNulty, advanced diploma from the Wine & Spirits Education Trust.
Costs
€1,800/5 days includes B&B lodging, local transportation. Classes 80-100 Swiss Francs,
Global Locations
Val d’Orcia, Italy
Zurich, Switzerland
Contact
Jack McNulty
Owner/Food Educator
Laughing Lemon Food & Wine
Kirchenackerweg 11
Zürich, CH8050
Switzerland
Phone: (41) 44 312 3025
E-Mail:
www.laughinglemon.ch