Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 985 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Tagine Dining Gallery Morrocan Cooking Classes
Established
1999
Program Description
Hands-on cooking classes that feature Moroccan breads, appetizers, vegetable briwhat, tagines, couscous. Classes for kids; wine tastings.
Programs/Year
18
Program Length
3-1/2 hours
Group Size or S:T Ratio
20
Program Focus
Healthy/Vegetarian
Faculty
Chef Hamid & Toni Gallo
Costs
$65
U.S. Locations
New York, New York
Months
Year round
Calendar Link
Contact
Tagine
221 West 38th Street
NYC, NY 10018
United States
Phone: 646-373-6265
Fax: 646-326-8014
E-Mail:
221 West 38th Street
NYC, NY 10018
United States
Phone: 646-373-6265
Fax: 646-326-8014
E-Mail:
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