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Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 985 programs. (
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Baking/Pastry
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Wine Workshop
Website
www.ackerwines.com
Established
1991
Program Description
1-session classes
Programs/Year
100
Group Size or S:T Ratio
18-60
Program Focus
Wine
Faculty
Michael Kapon, second generation wine merchant, & his son John; guest winemakers & importers
Costs
$50-$295/class
U.S. Locations
New York, New York
Months
February, March, April, May, June, September, October, November, December
Contact
Corrine
Director
Wine Workshop
160 W. 72nd St., 2nd Flr.
New York, NY 10023
Phone:
212-875-0222
Fax: 212-799-1984
E-Mail:
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