Half-day classes, weekend & 5- to 8-day tours that include culinary instruction, demonstrations, visits to food artisans & wineries.
Group Size or S:T Ratio
Cooking teachers, restaurant chefs. Marcelo Kulish studied at Colegio de Cocineros Gato Dumas & is chef at his restaurant in Pilar.
Half-day $50, weekend $120; $1,145 ($1,395)/5 days includes shared (single) lodging, meals.
Buenos Aires, Argentina
Cerrito 822 - 5B
Buenos Aires, 1010
Phone: (54) 11 4129 7953