3- & 5-day classes in classical Northern Italian cuisine.
Group Size or S:T Ratio
Chef Carlo Gislimberti was born in Italy, studied in Europe, & has been a restaurant owner since 1982. Villa Fontana is rated by Luigi Veronelli as one of the top 10 Italian restaurants in the US.
Taos, New Mexico
May, June, July, August, September
Siobhan or Carlo Gislimberti
Cooking at Villa Fontana
PO Box 2872
Taos, NM 87571