Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
The Farm Soyfood Cookery
Established
1998
Program Description
2-1/2 day cooking vacation with 10 cooking classes.
Programs/Year
2
Group Size or S:T Ratio
5-15
Program Focus
Healthy/Vegetarian, Vacation
Faculty
Louise Hagler, author of Soyfoods Cookery, Tofu Cookery; Dorothy Bates, author of The Tempeh Cookbook, The George Bernard Shaw Vegetarian Cook;Barbara Bloomfield, author of Fabulous Beans & Soups On!
Costs
Full weekend $225, Sat only $125 includes 2 meals & evening entertainment. Dorm lodging at Ecovillage Training Center; private room $50.
U.S. Locations
Summertown, Tennessee
Months
June, September
Contact
Dorothy Bates
Gourmet Soy
31 Drakes Lane
Summertown, TN 38483
United States
Phone: 931-964-2275
Fax: 931-964-2275
E-Mail:
Gourmet Soy
31 Drakes Lane
Summertown, TN 38483
United States
Phone: 931-964-2275
Fax: 931-964-2275
E-Mail:
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