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Showing #18 of 20 matches
for Mediterranean
Tasty Tuscany - Mediterranean & Vegetarian Italian Family Cooking
Established
1995
Program Description
Vacation programs that includes hands-on cooking classes, wine tasting, art tours & workshops, visits to organic food producers, local open markets and traditional medieval festivals.
Programs/Year
32
Program Length
3, 5, 7 days
Group Size or S:T Ratio
2-8
Program Focus
Baking/Pastry, Healthy/Vegetarian, Vacation, Wine, Italian
Faculty
Patrizia d'Intino (cooking and massages), Paolo Vecchia (touring), Steve Armstrong (wine), Guido Valtancoli (hiking and walks) Grazia Badino (art cities tours). Staff is fluent in English, French, Spanish.
Costs
$1,720 (€1,260)/5 days, $2,200 (€1,615)/1 week; non-cooking guest $1,770 (€1,300)/week. Includes meals, lodging, excursions.
Global Locations
Agliati Pisa & Tuscany, Italy
Months
January, March, April, May, June, July, August, September, October, November, December
Contact
Patrizia D'Intino
Culinary Artist
Tasty Tuscany
Via Agliati, 123
Località Agliati - Palaia (Pisa), PISA 56036
Italy
Phone: (39) 335 569 5678,(39) 0587 622186
Fax: (39) 0587 621784
E-Mail:
Google earth coordinates: 43°37'20.29"N 10°47'21.06"E
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