Program Description
Quarterly 2-day participation courses that focus on a theme
Group Size or S:T Ratio
15
Program Focus
American, Baking/Pastry, Vacation
Faculty
Chef de Cuisine of The Grill; the hotel's food & beverage staff
Costs
From $658/person, $938/couple includes 2 nights lodging, lunch with chef. $260/person without lodging.
U.S. Locations
Amelia Island, Florida
Months
March, July, October, December
Contact
Diane Svela
Mktg & Public Relations
The Ritz-Carlton, Amelia Island
4750 Amelia Island Pkwy
Amelia Island, FL 32034
United States
Phone: 800-241-3333, 904-277-1100
Fax: 904-277-1145
E-Mail: