Maison d'Alienor Workshops and Tours
Established
2002
Program Description
Culinary tour featuring cooking demonstrations, market days, French wine and cheese pairings, guided visits to historic & cultural sites.
Program Length
8 days
Group Size or S:T Ratio
16:1 max
Program Focus
French, Vacation, Wine
Faculty
Includes cookbook author Janet Fletcher
Costs
$3,495. Includes lodging, breakfasts, most dinners, local transport, entrance fees.
Global Locations
Dordogne, Perigord (Southwest), France
Months
September
Contact
Beverly Held
Maison d'Alienor
774 40th Avenue
San Francisco, California 94121
United States
Phone: 415-933-9799
E-Mail:
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