Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
The International Kitchen
Established
1994
Program Description
1-day cooking courses, week-long & shorter vacations that include hands-on instruction in the regional cuisine, market visits, winery tours, visits to food producers, dining in private homes & fine restaurants, sightseeing, cultural activities
Programs/Year
70
Group Size or S:T Ratio
2-12
Program Focus
Professional Workshop, Baking/Pastry, French, Italian, Vacation, Wine
Faculty
Restaurant chefs, regional experts, cooking school instructors
Costs
France: $2,250-$3,290 includes B&B to deluxe lodging, meals, planned activities. Italy & Spain: $1,660-$3,950 includes farmhouse to deluxe lodging, meals, planned activities.
Global Locations
6 cities & regions, France
21 cities & regions, Italy
3 cities & regions, Spain
21 cities & regions, Italy
3 cities & regions, Spain
Months
Year round
Contact
Karen Herbst
The International Kitchen, Inc.
330 N. Wabash, Ste. 2613
Chicago, IL 60611
United States
Phone: 800-945-8606
Fax: 312-803-1593
E-Mail:
The International Kitchen, Inc.
330 N. Wabash, Ste. 2613
Chicago, IL 60611
United States
Phone: 800-945-8606
Fax: 312-803-1593
E-Mail:
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