Program Description
Culinary vacation programs that include cooking lessons, shopping at local market, wine tasting, food-related excursions.
Program Length
1, 3, 7 days
Group Size or S:T Ratio
2-16
Program Focus
Spanish, Vacation
Costs
€1,450 (€1,750)/6 nights includes shared (single) hotel lodging, most meals, local & airport transportation; €1,200 non-cooking guest. Based in Costa del Sol.
Global Locations
Andalucia - Marbella & Ronda areas, Spain
Contact
Sergio Rifugio
General Manager
Cooking Holiday Spain, Ltd.
Suite 2B, 116 Main Street, PO Box 856,
Gibraltar,
Spain
Phone: (34) 637802743
E-Mail: