Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Willamette Valley Kitchen Co.
Established
1978
Program Description
Cooking classes on a variety of subjects are held on a weekly basis in the kitchen of Willamette Valley Kitchen Co., the local independent kitchen supply store in the heart of historic downtown Salem, Oregon.
Program Length
3 hours
Group Size or S:T Ratio
12
Program Focus
Mexican, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Wine, Italian
Faculty
New owner and cooking instructor Amy Church is a former professional chef and pastry chef. She travels extensively, seeking out new recipes and techniques to share with her students.
Costs
$50/class
U.S. Locations
Salem, Oregon
Months
February, March, April, May, June, July, September, October, November
Calendar Link
Facebook Page
Contact
Willamette Valley Kitchen Co.
333 Chemeketa St. NE
Salem, OR 97301
United States
Phone: 503-363-1612
Fax: 503-363-5014
333 Chemeketa St. NE
Salem, OR 97301
United States
Phone: 503-363-1612
Fax: 503-363-5014
Related Sponsor Links
Cooking With Giuliano Hazan in Northern Italy
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.
A week of total immersion in Italian food, wine, and life at the stately Renaissance Villa della Torre in Verona with award-winning cookbook author Giuliano Hazan.
Verona, Italy