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Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (
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American
Baking/Pastry
Children
Confectionery
Far Eastern/Asian
French
Healthy/Vegetarian
Indian
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Ruby Chard Cooking Classes
Website
rubychard.com
Established
2000
Program Description
Private in-home cooking classes
Programs/Year
30
Group Size or S:T Ratio
2-12
Program Focus
Professional Workshop, Italian, American, Children, Far Eastern/Asian, French, Healthy/Vegetarian, Spanish, Wine, Mexican
Faculty
Chef Joan MacIsaac has owned a catering business for 8 yrs; pastry chefs Clare Garland & Heather Macdonald, wine consultant Peter Magyar.
Costs
Classes $300
U.S. Locations
Quincy, Massachusetts
Months
Year round
Contact
Joan MacIsaac
Chef/Owner
Ruby Chard Cooking Classes
PO Box 180393
Boston, MA 02118
United States
Phone:
617-325-6060
E-Mail:
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