Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
La Cuisine de Savoie
Established
1999
Program Description
6-day participation courses featuring cooking lessons, visits to market, escargot farm, foie gras & cheese producers, vineyards; wine tastings, dinners in homes & restaurants, local trips
Programs/Year
4-8
Group Size or S:T Ratio
8
Program Focus
French, Vacation
Faculty
Chef Jose DeAnacleto, Betsy Jane Clary, Ph.D., professional staff of Restaurant Million
Costs
$2,295 ($2,495) includes shared (single) lodging at Hotel Million, meals, planned excursions. Supplement for non-cooking partner is $1,295 & includes lodging & meals.
Global Locations
Albertville, France
Months
May, June, July, August, September, October
Contact
La Cuisine de Savoie
P.O. Box 21570
Charleston, SC 29413
United States
Fax: 843-577-2720
E-Mail:
In France: Hotel Million, 8 Place de la Liberte, 73200 Albertville, FR; http://www.hotelmillion.com.
P.O. Box 21570
Charleston, SC 29413
United States
Fax: 843-577-2720
E-Mail:
In France: Hotel Million, 8 Place de la Liberte, 73200 Albertville, FR; http://www.hotelmillion.com.
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