Program Description
Classes in a variety of international cuisines; organic culinary herb & vegetable garden. Couples dinners, private parties & corporate team building events.
Group Size or S:T Ratio
14 hands-on/20 demo
Program Focus
Indian, American, Baking/Pastry, Far Eastern/Asian, Healthy/Vegetarian, French, Spanish, Children, Italian
Faculty
Judy Harris, certified by the IACP, studied at La Varenne in Paris & has L'Academie de Cuisine diplomas. Guest chefs, teachers, and cookbook authors.
U.S. Locations
Alexandria, Virginia
Contact
Judy Harris
Judy Harris Cooking School
2402 Nordok Place
Alexandria, VA 22306
United States
Phone: 703-768-3767
E-Mail: