Program Description
Professional cooking and restaurant management programs, daily workshops, street food tours, private lessons.
Faculty
Pamela de Andria, Erkan Kiyicioglu, Bura Ozgul, guest chefs.
Costs
Classes 100-150 TL, street food tours €200, private lesson $250/person.
Global Locations
Istanbul, Turkey
Contact
Banu Ozden
Director
Istanbul Culinary Institute
Mesrutiyet cad. No: 59 Tepebasi
Istanbul, 34437
Turkey
Phone: (90) 212-251-22-14
Fax: (90) 212-251-22-18
E-Mail: