Program Description
1-, 3- & 5-day hands-on cooking programs, market visit.
Group Size or S:T Ratio
14
Program Focus
Italian, Vacation, Wine
Faculty
Owner Maria Giustiniani, local cooks.
Costs
€680/3 days, €980/5 days includes meals & lodging at Castel Venezze Villa; €120/1-day class
Global Locations
Rivigo, Veneto, Italy
Months
April, May, June, July, September, October
Contact
Vittorio Del Bono Venezze
Cooking Class in Italy
Lungarno Cellini, 33
Florence, 50125
Italy
Phone: (39) 0556802988
E-Mail: