5-day program that includes 3 half-day Neapolitan cooking classes, visits to a mozzarella di bufala producer, intro to regional wines, dining in local restaurants, visits to private homes.
Group Size or S:T Ratio
16 max for hands-on
Arthur Schwartz, New York radio program host, cookbook author & experienced cooking teacher, & Baronessa Cecilia Bellelli Baratta; assistants include Iris Carulli, an American who lives in Italy, & local women.
$3,350 includes shared lodging, meals, local transportation; $450 single supplement.
Paestum, Naples & Salerno, Italy
March, June, August, December
Cook At Seliano