Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 993 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
A Cook's Tour to Mexico with Nancy Zaslavsky
Established
1994
Program Description
Tours that include cooking classes & demos, marketplace tours, restaurant dining, visits to specialty food producers, archaeological sites, museums, artisan folk art workshops.
Programs/Year
3
Program Length
1 week
Group Size or S:T Ratio
10 max
Program Focus
Mexican, Vacation
Faculty
Nancy Zaslavsky is author of A Cook’s Tour of Mexico (a James Beard Foundation Award nominee) and Meatless Mexican Home Cooking. She has traveled throughout Mexico since 1970.
Costs
$2,200-$2,300 includes meals, lodging, planned activities, tour ground transportation.
Global Locations
Mexico
Months
February, March, July, August, October, November
Contact
Nancy Zaslavsky
Owner
A Cook's Tour to Mexico with Nancy Zaslavsky
4061 Mandeville Canyon Rd.
Los Angeles, CA 90049
United States
Phone: 310-440-8877
Fax: 310-471-0163
E-Mail:
Owner
A Cook's Tour to Mexico with Nancy Zaslavsky
4061 Mandeville Canyon Rd.
Los Angeles, CA 90049
United States
Phone: 310-440-8877
Fax: 310-471-0163
E-Mail:
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