Search Results: 9 Matches
 
Showing 1-9
1.
Center for Culinary Arts
15-mo diploma program in Culinary Arts, 6-mo certificate program in Baking & Pastry Arts.
Cromwell, CT
2.
Connecticut Culinary Institute
Advanced Culinary Arts Program (60 weeks full-time/90 weeks part-time), Advanced Italian Culinary Arts Program (73 weeks full-time), Professional Pastry & Baking...
Hartford and Suffield, CT
3.
Culinary Liaisons
6-month program consisting of 9 weeks in classroom and optional 14 weeks on stage. 3-month short professional program consisting of 21...
Hartford, CT : Asti (Piemonte), Italy
4.
Dept. of Food Studies & Gastronomy, University of New Haven
AS degree in Food Studies & Gastronomy (64 credits), certificate in Gastronomy & Culinary Arts (4 courses, 12 credits, National Sanitation...
West Haven, CT
5.
Gateway Community College
1-yr certificate in Culinary Arts, 2-yr degree in Food Service Mgmt
New Haven, CT
6.
Italian Culinary Institute for Foreign Professionals
3-mo certificate program; 6-mo diploma program; 1- or 2 -wk certificate programs in olive oil, wine, pasta, pizza & pastry studies....
Denver, CO : Hartford, CT : Piedmont region, Italy
7.
Manchester Community College
1-yr certificate in Culinary Arts or Professional Baking. AS degree in Food-service Management or Culinary Arts.
Manchester, CT
8.
Naugatuck Valley Community College
AS degree (4 sem full-time) in Foodservice Management & in Hotel Management
Waterbury, CT
9.
Norwalk Community College
6-mo & 1-yr 30-credit certificate programs in Culinary Arts, associate degree in Restaurant/Foodservice Management
Norwalk, CT
 
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