New England Culinary Institute at H. Lavity Stoutt Community College
Website
 
Established
2001
Program Description
Two-year AOS degree in Culinary Arts. Students spend 6 mos on campus & 6 mos on paid internships each year.
Group Size or S:T Ratio
7:1
Program Focus
Confectionery, Healthy Veg, Far East, French, Italian, Baking, Pastry
Costs
U.S. citizens $14,200/yr, Caribbean residents $11,360/yr, BVI residents $9,940/yr.
Global Locations
Tortola, Virgin Islands British
Virgin Gorda, Virgin Islands British
Months
Year round
Contact
Director of Admissions
New England Culinary Institute at H. Lavity Stoutt Community Coll
PO Box 3097, Road Town
Tortola,
Virgin Islands British
Phone: 284-494-4994
Fax: 284-494-4996
E-Mail:
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