Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Mesa State College
Established
1998
Program Description
2-year AAS degree and 1-year certificate of Occupational Proficiency in Culinary Arts
Group Size or S:T Ratio
16:1
Faculty
4 full-time, 3 part-time
Costs
Tuition in-state $1,539.98/sem, out-of-state $5,133.38/sem; program fees $443
U.S. Locations
Grand Junction, Colorado
Months
Year round
Contact
Daniel Kirby
Dept. Chair, Colorado Culinary Academy
Mesa State College
2508 Blichmann Ave.
Grand Junction, CO 81505
United States
Phone: 970-255-2632
Fax: 970-255-2650
E-Mail:
Dept. Chair, Colorado Culinary Academy
Mesa State College
2508 Blichmann Ave.
Grand Junction, CO 81505
United States
Phone: 970-255-2632
Fax: 970-255-2650
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA