Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Apulian Cooking Holidays
Established
2009
Program Description
Hands-on Italian cooking classes held in farmhouses or historical palaces; truffle hunting.
Program Length
8 days
Group Size or S:T Ratio
12 max
Program Focus
Wine, Italian
Faculty
Local chefs & home cooks
Global Locations
Puglia, Italy
Months
May, June, September, October, November
Contact
Augusto Francot
Trip consultant
Hallmark Travels
V. Ugo Foscolo
Lecce, Puglia 73100
Italy
Phone: (39) 3935107172
E-Mail:
Trip consultant
Hallmark Travels
V. Ugo Foscolo
Lecce, Puglia 73100
Italy
Phone: (39) 3935107172
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA