Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Anne Arundel Community College
Established
1988
Program Description
AAS degree in Hospitality Mgmt., Culinary; Certificate programs in Hospitality Mgmt., Culinary, Baking & Pastry, Catering
Group Size or S:T Ratio
16:1
Program Focus
Healthy Veg, Italian, Baking
Faculty
5 full-time, 23 part-time
Costs
$83/cr-hr
U.S. Locations
Arnold, Maryland
Months
Year round
Contact
Mary Ellen Mason
Director
Anne Arundel Community College
101 College Pkwy.
Arnold, MD 21012
United States
Phone: 410-777-2398
Fax: 410-777-1143
E-Mail:
Director
Anne Arundel Community College
101 College Pkwy.
Arnold, MD 21012
United States
Phone: 410-777-2398
Fax: 410-777-1143
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA