Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Culinard - The Culinary Institute of Virginia College
Established
2000
Program Description
36-week diploma program in Culinary Arts; Associate degree available online for those with degree credit from Culinard or similar school.
Program Length
36 weeks
Group Size or S:T Ratio
16:1
Program Focus
Baking, Confectionery
Faculty
Faculty is selected for academic qualifications & business experience. Credentials include advanced degrees & industry certifications.
U.S. Locations
Birmingham, Alabama
Global Locations
Internet
Months
Year round
Contact
Chef Jared Danks
Program Director
Culinard, the Culinary Institute of Virginia College
436 Palisades Blvd.
Birmingham, AL 35209
United States
Phone: 205-802-1200
Fax: 205-802-7045
E-Mail:
Program Director
Culinard, the Culinary Institute of Virginia College
436 Palisades Blvd.
Birmingham, AL 35209
United States
Phone: 205-802-1200
Fax: 205-802-7045
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA