Belleville Area College
Program Description
1-yr certificate programs in Culinary Arts (15 cr-hrs), Foodservice (16 cr-hrs), & Hospitality Food Service (31 cr-hrs); 2-yr AAS degree in Hospitality Food Service Management (71 cr-hrs)
$44/cr-hr in-district, $107/cr-hr out-of-district, $150 for uniforms & supplies
U.S. Locations
Granite City, Illinois
Year round
Leisa Brockman
Program Coordinator
Belleville Area College
4950 Maryville Rd.
Granite City, IL 62040-2699
United States
Phone: 618-235-2700 x5436
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Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
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