Guide to Culinary Arts Programs & Career Cooking Schools
Unabridged, continually updated guide to culinary schools, ethnic food programs and cooking workshops in gourmet and food related careers, with 503 programs. (Tap to search for programs)Baking Confectionery Far East French Healthy Veg Italian Pastry Wine
Academia de Artes Culinarias
Established
2002
Program Description
9-mo diploma in Culinary Arts and in Pastry & Boulangerie
Group Size or S:T Ratio
16:1
Program Focus
Far East, French, Italian, Baking
Faculty
3 full-time chef-instructors, all educated in Europe & the U.S. 10 part-time local chef-instructors
Costs
$6,675
Global Locations
Panama, Panama
Months
Year round
Contact
Elena Hernández
Director
Academia de Artes Culinarias
Calle 54 y Abel Bravo, Obarrio, Casa #10
Panama,
Panama
Phone: 507-263-6083
Fax: 507-263-2879
E-Mail:
Director
Academia de Artes Culinarias
Calle 54 y Abel Bravo, Obarrio, Casa #10
Panama,
Panama
Phone: 507-263-6083
Fax: 507-263-2879
E-Mail:
Related Sponsor Links
Boston University's Culinary Arts Program
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston University’s Metropolitan College Programs in Food & Wine put you face-to-face with some of the most talented chefs, wine experts, and food industry veterans from Boston and beyond. In addition, you’ll find professional certificate programs offering in-depth, hands-on knowledge to prepare you for the high standards and demands of the food profession.
Boston, MA