One-week vacations that feature hands-on cooking lessons in the traditional specialties of the Greek Ionian Islands
Group Size or S:T Ratio
Sotiris Kitrilakis, founder, received bachelor's & master's degrees from MIT & worked on the N.A.S.A. Space Program. For the past 20 yrs he has worked at introducing authentic Greek foods to the American market.
€1,550 includes most meals & shared lodging in Leeda’s Village, a group of homes that are examples of Zakynthian stone masonry. €200 single supplement.
Zante Feast Food Discovery Holidays
Phone: (30) 26950 24224 or (30) 6944 563677 (mobile)
Fax: (30) 26950 24264