Program Description
Cooking classes for children ages 3+. Young chefs learn manners, table setting, presentation, cooking & baking techniques, food preparation, proper food handling & kitchen safety.
Group Size or S:T Ratio
20 kids
Program Focus
Baking/Pastry, Children
U.S. Locations
Arizona
California
Delaware
Florida
Georgia
Indiana
Kentucky
Louisiana
Michigan
Minnesota
Nevada
New Jersey
New York
North Carolina
Ohio
Oklahoma
Oregon
Pennsylvania
South Carolina
Tennessee
Texas
Virginia
Washington
Contact
Young Chefs International
One Liberty Place, 100 North Sixth St., #100
Waco, TX 76701
United States
Phone: 877-341-1041
Fax: 254-751-1875
E-Mail: