Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 985 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Vagabond Gourmet
Established
2003
Program Description
One-week culinary vacations that include market & wine tours, hands-on cooking lessons, & visits with local chefs, food artisans, a regional cooking school or restaurant kitchen.
Programs/Year
14
Group Size or S:T Ratio
18 max
Program Focus
American, Baking/Pastry, Far Eastern/Asian, French, Vacation, Wine, Italian
Faculty
Laura & Steve Schmalhorst, who have 20+ years catering experience; invited guest chefs.
Costs
$3,350-$4,200 includes luxury en-suite lodging, meals, planned excursions. Ground transport optional.
U.S. Locations
Key West, Florida
Santa Fe, New Mexico
Santa Fe, New Mexico
Global Locations
Dordogne & Provence, France
Tuscany, Italy
Scotland
Tuscany, Italy
Scotland
Months
February, March, April, May, June, July, August, September, October, November
Calendar Link
Contact
Steve Schmalhorst
Vagabond Gourmet
P.O. Box 13785
Tampa, FL 33681
United States
Phone: 813-835-8348
Fax: 866-563-9212
E-Mail:
Vagabond Gourmet
P.O. Box 13785
Tampa, FL 33681
United States
Phone: 813-835-8348
Fax: 866-563-9212
E-Mail:
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