Guide to Recreational Cooking Classes & Vacation Programs
Unabridged, continually updated guide to hobby cooking and ethnic food classes and vacations to learn international culinary skills, with 985 programs. (Tap to search for programs)American Baking/Pastry Children Confectionery Far Eastern/Asian French Healthy/Vegetarian Indian (more...)
Silver Plate Cookery Academy of South Africa
Established
1999
Program Description
1-day intro to South African cooking, weekly hobbyist workshops, 1- or 2-day themed hostess workshops, 10-session intro to fine cooking. Classes incorporate theory & application.
Programs/Year
~ 8
Group Size or S:T Ratio
10-15
Program Focus
Professional Workshop, Vacation
Faculty
Ilze van der Merwe trained at the Cordon Bleu Cookery School, South Africa; Marita Pieterse, trained at the Prue Leith Cookery School, London.
Global Locations
Pretoria, South Africa
Months
February, March, April, May, June, July, August, September, October, November
Contact
Ilze van der Merwe
Silver Plate Cookery Academy of South Africa
93 Gardenia St., Lynnwood Ridge
Pretoria, 0081
South Africa
Phone: (27) (0)83-656-7830
Fax: (27) (0)12-361-7267
E-Mail:
Silver Plate Cookery Academy of South Africa
93 Gardenia St., Lynnwood Ridge
Pretoria, 0081
South Africa
Phone: (27) (0)83-656-7830
Fax: (27) (0)12-361-7267
E-Mail:
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