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Showing #9 of 44 matches
for United Kingdom
Cooking Courses in Burgundy
Program Description
Hands-on short cooking courses & 1-wk gastronomic holidays featuring visits to the vineyards of Burgundy & Champagne, cultural & culinary excursions.
Group Size or S:T Ratio
10 max
Program Focus
Baking/Pastry, Children, Healthy/Vegetarian, Confectionery, French, Italian, Vacation
Michel Robolin, an English-speaking French chef who has run restaurants in France, taught in the UK, France, & USA, & consults for restaurants in the UK. Penny Easton trained in England.
From £395/4-day course including lodging, meals & planned activities, to £975/1-wk gastronomic holiday including lodging, meals, & tours to Burgundy, Champagne, Chablis, Alsace, Jura.
Global Locations
Grancey le Chateau, France
May, June, July, August, September, October
Penny Easton
Burgundy Encounters, Ltd.
Garden House, Chillenden
Canterbury, Kent, CT3 1YA
United Kingdom
Phone: (44) 1304-841136, cell (44) 077-88414927
Fax: (44) 1304-841136
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