Program Description
6-session participation courses
Group Size or S:T Ratio
8
Program Focus
Baking/Pastry, Children, Far Eastern/Asian, Confectionery, French, Italian
Faculty
Director-owner Sandra Bisceglie attended Dumas Pere & Harrington Institute of Interior Design & has a certificate from the Natl Institute for the Foodservice Industry
Costs
$289/6 lessons, $359/baking course
U.S. Locations
Skokie, Illinois
Months
January, February, March, April, May, November, December
Contact
Sandra Bisceglie
La Venture
5100 West Jarlath
Skokie, IL 60077
United States
Phone: 847-679-8845
Fax: 847-679-5287
E-Mail: