Program Description
Small group culinary tours that feature visits with local artisan food producers.
Group Size or S:T Ratio
4-12
Program Focus
American, French, Vacation, Italian
Faculty
Beverly Gruber, professional chef & culinary guide, has led international tours since 1988.
Costs
$1,500-$3,150 includes shared lodging.
Global Locations
France
Italy
United States
Months
February, April, May, June, September, October, November
Contact
Beverly Gruber
Owner
Beverly Gruber's Gourmet Traveler
5053 NE 178th St.
Seattle, WA 98155
United States
Phone: 206-363-1602, 888-636-1602
Fax: 206-363-1602
E-Mail: