Denise's Kitchen
Established
1998
Program Description
Jewish cooking demonstrations
Group Size or S:T Ratio
22-100
Faculty
Denise Phillips, caterer, author of Modern Jewish Cooking with Style & The Book of Jewish Cooking, writer of cookery columns for London & USA weekly, Prue Leith Advanced Course Food & Wine graduate.
Costs
£50 includes lunch
Global Locations
London, England
Months
Year round
Contact
Denise's Kitchen
PO Box 83
Northwood, Middlesex, HA6 2HD
England
Phone: (44) (0) 1923 836 456
Fax: (44) (0) 1923 826 180
E-Mail:
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