3-day hands-on cooking classes that cover the basics of a professional kitchen.
Group Size or S:T Ratio
Baking/Pastry, Healthy/Vegetarian, Confectionery, French, Vacation
Linda Hager, restaurant owner & chef for 20 years, studied in Paris & Madrid, apprenticed in kitchens in Austria & Crete.
$350 includes 5 meals; optional onsite lodging available
Eureka Springs, Arkansas
April, May, June, July, September, October
Cottage Inn Restaurant
450 West Van Buren Hwy 62 West
Eureka Springs, AR 72632